![chhena poda recipe odia chhena poda recipe odia](http://www.bhubaneswarbuzz.com/wp-content/uploads/2015/10/chena-poda-odisha-bbsrbuzz.jpg)
Since the mid-1980s, it has gradually found its place in restaurant menus across Odisha. It is also served in small traditional roadside stalls and confectioneries throughout the state along with other delicacies such as rasagolla. Place the container inside the cooker and bake it for 30 minutes on medium flame. Spread some Ghee over it too and add the mixture in it. Baked for hours at a stretch, this dish is made from burnt home-made cottage cheese, sugar syrup, and semolina. You will be left obsessing over this delicacy long after eating it. Take a container, grease it with Ghee and spread a butter paper over its base. Say hello to the cheesecake of Odisha Chhena Poda. PreparationĬhhena poda is usually made at home during traditional festivals in Odisha, such as Durga Puja. Preheat kg of salt in a pressure cooker for 6 to 7 minutes on high flame. In Odisha and Bengal, Chhena Poda is also prepared during festivals like. The presiding deity of the Jagannath temple in Puri, Odisha. It is also said that Chhena Poda is the favorite sweet of Lord Jagannath. Its a very delicious baked dessert, made of fresh cottage cheese or chhena/paneer sugar, cardamom, cashew nuts and raisins. Its literally means roasted cheese in Odia language. Chhena poda is a dessert made of cottage cheese from Odisha. Yes a cake but you don’t need flour or baking powder to make it. Chhena Poda Sweets is an interesting backdrop to be discovered by chance. Chhena poda or baked cottage cheese cake. Its shape of a cake often attracts a huge visitors to grab a bite and take it home as a "Taste of Odisha". Chhena Poda is a traditional Oriya dessert of Paneer or Chhena. Also it is very famous in Betaligaon, Palasahi,Dhusuri, Bhadrak, Odisha Demandĭemand and sale of chhenapoda is huge in Odisha with every sweet shop preparing its own flavour either from sugar or gud (jaggery). Authentic Odia Chhena podaCottage Cheese Cake Chhena Poda Recipe of Odisha 56 Bhog Odia Authentic SweetEasy Chena Poda. Today, it is also made in West Bengal and elsewhere in India. Chenna Poda I am distracting from the topic Let me come back to Chhena Poda a divine cake prepared with Chhena aka Paneer. The next day, he was pleasantly surprised to find out what a scrumptious dessert he had created.
![chhena poda recipe odia chhena poda recipe odia](https://www.secondrecipe.com/wp-content/uploads/2017/10/chenna-poda-2020.jpg)
The owner of a confectionery, a certain Sudarshana Sahoo decided to add sugar and seasonings to leftover cottage cheese one night, and leave it in an oven that was still warm from earlier use. It is said that chhenapoda originated in the Odia town of Nayagarh in the first half of the twentieth century. Ingredients for Chhena Poda Recipe :-For chhena or cottage cheese 1.5 litre milk Juice of 2 lemons For Chhena Poda 2 cups chhena 2 cups powdered brown sugar 3 tbsp semolina 5 cardamoms powdered 1 tbsp cashew nuts broken 1 tbsp raisins 2 tbsp warm milk tsp baking powder 1 tbsp of sugar for making caramel Method for Chhena Poda.